Experience the magic of the culinary arts!
Our team at the fine-dining restaurant a.choice at the andel’s Hotel Berlin invites you to enjoy an excellent meal accompanied by exquisite wines. Chef de cuisine Alexander Koppe conjures up aromatic and experimental compositions using regional and seasonal ingredients. His specialty: classics from haute cuisine impressively reinterpreted in a modern style. Discover his latest creations on our gourmet menu (pdf).
Our walk-in wine library stores a varied assortment of wines and can even be reserved for an exclusive candlelight dinner.
Tuesday – Saturday
6.00 p.m. – 11.00 p.m.
- +49 30 453 053 2620
A special New Year’s Eve
When you celebrate with us, you can look forward to our exquisite 7-course tasting menu (pdf). Then toast the New Year with a glass of champagne served at midnight on our roof terrace – complete with a unique view of the city fireworks.
The New Year’s dinner begins at 7.00 p.m. on 31 December 2013 and costs EUR 155 per person.
A festive Christmas in our a.choice restaurant
Let us wine and dine you this holiday season! Chef de cuisine Alexander Koppe and his team are looking forward to serving you their fine selection of gourmet delicacies such as leg of Brandenburg country duck confit or carpaccio of Fläming roe venison.
Enjoy our carefully selected 3-course menu or a luxurious 5-course menu (pdf) – the choice is yours. The price is EUR 45 (3 courses) or EUR 65 (5 courses) per person.
The Christmas menu at the a.choice restaurant is served starting from 6.00 p.m. on 24, 25 and 26 December 2013. On 24 and 25 December, dinner will be accompanied by the live sounds of the jazz ensemble “moon indigo”.
Winter break at Restaurant a.choice
Our restaurant a.choice is taking a creative winter break starting on 1 January up to and including 13 January. Guests of the Fine Dining Restaurant are welcome again on Tuesday, 14 January 2014 at 6.00 p.m.
- GUSTO 2014 - 6 pans
- GAULT MILLAU 2014 - 13 points
- GUIDE MICHELIN 2014 - 2 couverts
- SCHLEMMER ATLAS 2014 - 2,5 spoons
- SAVOIR VIVRE 2013 - 2 suns
- GUSTO 2013 - 7 pans
- GAULT MILLAU 2013 - 15 points / 2 togues
- SCHLEMMER ALTAS 2013 - 2,5 spoons
- GUSTO 2012 - 7 pans
- SAVOIR VIVRE 2011 - 2 suns