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Restaurant & Bar

Culinary: The art of cooking and enjoying

The Martinspark Restaurant is the perfect setting for any number of occasions, from lunch over flying buffet to a romantic dinner for two (Dinner 4 Two: once a month, 5-course set menu EUR 70 for 2, live music). 
Events for up to 100 sitting or 200 standing persons can be arranged.

The kitchen team places great emphasis on a varied selection of meals prepared using regional and seasonal foods. The restaurant offers an international  cuisine. Discover exquisite culinary foams. The mild seasoning preserves the authentic tastes of the basic ingredients.

End the evening on a comfortable note in the Martinspark Hotel Bar with international cocktails or a local beer. 

Breakfast at the Martinspark Restaurant

Begin a new day with a good breakfast: a delicious variety is waiting for you at the Martinspark restaurant. The quality and the local origins of the food and beverages are very important for our kitchen team: enjoy a wide range of seasonal specialties for your breakfast.

Price:  EUR 17,00 per person

Reservation is requested!

Our new menu (pdf)

Opening hours

Breakfast:
Monday - Friday
6.30 a.m. - 10.00 a.m.

Weekend and holidays
6.30 a.m. - 11.00 a.m.

Restaurant
Monday - Friday
12.00 noon - 2.00 p.m.
6.00 p.m. - 9.30 p.m.

Saturday
6.00 p.m. - 9.30 p.m.

Sundays and holidays
closed

Booking

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