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Published 16-05-2013 by Nicolas Tener

Czech Beer & festival in Prague

There are some words which belong together. For example: Czech and Beer. The Czech Beer Festival is one of the largest gastronomic events in the Czech Republic which takes place this year from 16 May to 1 June 2013. During this...

Published 10-05-2013 by Nicolas Tener

Mother’s Day

Every second Sunday in May, people in many countries around the world start to panic, looking to buy flowers or some other quick last-minute gift. It’s Mother’s Day again. An old Jewish proverb says: “God couldn’t be...

Published 06-05-2013 by Gitte Balkwitz

“Berlin cooks”

Oliver Barda and 13 other top chefs rock Berlin’s new gourmet cookbook.

Published 02-05-2013 by Katarzyna Strojna-Szwaj

Culinary revolutions in the andel’s hotels in Poland

The pace of our life is constantly accelerating and we often forget that. A healthy diet is also a good idea when the spring and the summer time is coming. That is why our Polish andel’s hotels from Cracow and Lodz in cooperation...

Published 30-04-2013 by Veronika Paleckova

The origin of May Fire and the time of love

The month of May is under the influence of the planet Venus, which is named after the goddess of love, happiness, spring and love poetry.

Published 24-04-2013 by Kathrin Gollubits

Vienna International @ career fair

Throughout the year our HR teams visit various career fairs at prestigious educational institutions in Europe to win future young leaders for Vienna International. We are happy to announce, that we had the chance to meet young...

Published 19-04-2013 by Aleksandra Rudzka

One city, four different cultures and culinary traditions in Lodz

Welcome to Lodz – the city of four cultures. Each of them has left its legacy and unforgettable atmosphere of the “Promised Land” and unique tastes. Especially my favourite, the Jewish one.